by gubanadellanonna | 20/06/2022 | news
You may not know it, but since May 2021, we have been part of the initiative “I Am Friuli Venezia Giulia,” the brand that certifies the sustainability of regional businesses and the origin of agri-food products. The “Io sono Friuli Venezia...
by gubanadellanonna | 03/05/2022 | recipes
Baking cookies with children is a fun and creative activity, perfect for spending quality time together in a simple and delicious way. Our walnut cookies, which we call Coculis, are the ideal choice: the recipe is easy to follow, involving little ones at every step,...
by gubanadellanonna | 10/04/2022 | news
The Natisone Valleys are a charming corner of Friuli Venezia Giulia, little known but rich in natural, historical, and cultural beauty. This area offers unique experiences, from mountain trekking to visits to charming villages, not to mention the gastronomic...
by gubanadellanonna | 10/03/2022 | news
Have you ever wanted to discover how the real Gubana, the iconic dessert of the Natisone Valleys, is made? Now you can! We are opening the doors of our artisan workshop with guided tours designed for all lovers of tradition and good cuisine.During the visit,...
by gubanadellanonna | 10/02/2022 | recipes
FILLING INGREDIENTS ~ 1 kg of sultana raisins~ 1 glass of grappa~ ½ glass of Marsala wine~ ½ glass of rum~ 1 kg of shelled walnuts~ 200 g of amaretti cookies~ 100 g of butter~ 100 g of pine nuts~ 300 g of sugar~ 2 sachets of vanilla sugar DOUGH INGREDIENTS~ filling...
